Good Samaritan Regional Medical Center‘s 3rd Annual Corks and Forks

A Celebration of Food and Wine was a huge success with a sell-out crowd of more than 250 guests on Sunday, November 3rd.  Local Celebrity Chefs donated the food and culinary talents to create a five-course fine dining experience with wine pairing at Paramount Country Club.

Group Shot

Pictured left to right: Peter X. Kelly, Xaviars Restaurant Group; Lloyd Modeste, Executive Chef, Paramount Country Club; Didier Dumas, Didier Dumas Patisserie; Doug Nguyen, Wasabi; Jeff Kaufman, Executive Chef, Hudson House; Regina DeCicco, Mistress of Ceremonies; Tessa Garcia, Co-Chair, The Journal News; Liz Johnson, Food Editor, The Journal News and Marc Newman, Co-Chair, Palm Bay International

 

Lagana, Raso, Mapes

Pictured from Left to Right – Joseph R. Lagana, Tess McCormack-Raso and Pierson Mapes.